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Monday, September 20, 2010

We Were Feeling Fruity...

Trifle:
For Family Dessert last week we were feeling fruity. We grabbed a few light ingredients and threw together a Trifle. All I can say is that strawberry season is officially OVER! It was disappointing to not find some good, fresh strawberries for the Trifle, but I think that all together it turned out nicely. 



Making a Trifle is VERY simple. This one is just layers of angle food cake, jam, pudding, fruit and cool whip. 

1. Angle Food Cake


2. Jam




3. Pudding



4. Fruit


5. Cool Whip



6. Topping it off 




Enjoy!

3 comments:

  1. Did you guys put a layer of cool whip at the very bottom? Under the angel food cake? Looks delicious!

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  2. No, that picture was of the second layer. I think we did two layers total... you can do as many as you'd like to fill the container. I was AMAZING and so fresh and light. :)

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  3. Looks and sounds delightful....Smuckers is made here in Oregon - so I like it even more.

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